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DMV Black Restaurant Week


  • https://www.dmvbrw.com/2020-participating-food-businesses (map)

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Camella’s Kitchen is excited to be participating in the DMV Black Restaurant Week with our bold Caribbean flavors. Be sure to shop online and use code DMVBRW for 15% off our flavors. We ship nationwide. Our flavors are fantastic for use at home and on-the-go! Our condiments go great with everything and are perfect for recipes as well. Be sure to check out our recipe ideas - we’ve got you covered!

And if you’re looking for a unique gift for the holidays, then be sure to check out our holiday box sets and flavors. We’ve got 3 different box sets that include a variety of sauces and snacks - all of them handcrafted by us, a mother and daughter duo from Trinidad and Tobago. Our holiday sauces are made with locally sourced ingredients from local farms in Prince George’s County, MD and Washington, DC. When you support us, you’re helping to support our small family business and our larger community. Learn more about us here.

Herb Roasted Chicken Thighs made with our Island Herb Blend. Photo by Anela Malik

Herb Roasted Chicken Thighs made with our Island Herb Blend. Photo by Anela Malik

Our Trini Parang Box makes a festive gift for the holidays

Our Trini Parang Box makes a festive gift for the holidays

Fiery Pumpkin Cauli Tacos made with our savory Pumpkin Spice Pepper Sauce. Photo by Mar of Eats and Beats DC.

Fiery Pumpkin Cauli Tacos made with our savory Pumpkin Spice Pepper Sauce. Photo by Mar of Eats and Beats DC.

Join the DMV Black Restaurant Week from November 8th - 15th, 2020, to support some awesome Black-owned food businesses. This year’s theme is The Power of Collaboration: Recovery in the Midst of COVID-19. If this year has proven anything, it’s that collaboration is essential indeed! Be sure to check out other participating vendors here. Our family is ecstatic to be participating in this event!

Earlier Event: October 11
End of the Summer Block Party